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- 1 cup rolled oats - 1/2 cup creamy almond butter - 1/2 cup dried blueberries - 1/3 cup honey or pure maple syrup - 1/4 cup finely ground almonds or almond flour - 1/4 cup chia seeds - 1/2 teaspoon pure vanilla extract - A pinch of sea salt - 1/4 cup unsweetened shredded coconut for coating - Mixing bowls (large and small) - Wooden spoon or spatula - Whisk or spoon - Parchment paper - Baking sheet or plate These ingredients make a great snack. The rolled oats give you energy. Almond butter adds creaminess and protein. Dried blueberries offer sweetness and antioxidants. Honey or maple syrup sweetens the mix without added sugars. Ground almonds or almond flour add texture and healthy fats. Chia seeds are packed with fiber and omega-3s. Vanilla extract gives a nice flavor, while sea salt balances it all out. You can also roll the balls in shredded coconut for extra flavor. It adds a fun texture too! To prepare, gather your mixing bowls and utensils. Make sure you have parchment paper ready for easy cleanup. These tools help you mix everything smoothly and shape the energy balls without mess. Enjoy making these tasty bites! {{ingredient_image_2}} In a large mixing bowl, add the following dry ingredients: - 1 cup rolled oats - 1/4 cup finely ground almonds - 1/4 cup chia seeds - A pinch of sea salt Use a wooden spoon or spatula to mix these ingredients well. This step is key for even flavor throughout. In a separate smaller bowl, combine these wet ingredients: - 1/2 cup creamy almond butter - 1/3 cup honey or pure maple syrup - 1/2 teaspoon pure vanilla extract Mix these until smooth and creamy. This mixture adds richness and sweetness to the energy balls. Now, pour the smooth almond butter mixture into the bowl with dry ingredients. Gently fold in: - 1/2 cup dried blueberries Stir the mixture thoroughly until all ingredients blend well. You should have a sticky consistency that holds together. With slightly damp hands, take small portions of the mixture. Roll them into balls about 1 inch in size. If you want, coat them in: - 1/4 cup unsweetened shredded coconut This adds a fun texture and extra flavor. Line a baking sheet with parchment paper. Carefully place the energy balls on it, leaving space between each ball. This keeps them from sticking together. To help the energy balls set, put them in the refrigerator. Chill for at least 30 minutes. This step makes them easier to eat and enhances their flavor. Enjoy your nutritious snack! To avoid a sticky mess, use damp hands. This method makes it easy to form the balls. Just wet your hands slightly before rolling. The mixture will not stick to your skin, and you can shape them quickly. It’s a simple trick that can save you time and frustration. You can prepare these energy balls in advance for busy days. Make a batch and chill them in the fridge. This way, you have quick snacks ready when hunger strikes. Just grab a ball or two, and you’re good to go! They stay fresh in the fridge, so no need to worry about them going bad quickly. Feel free to get creative with flavors! You can add spices like nutmeg or cinnamon for warmth. Dried fruits like cranberries or apricots can also add a nice twist. Mixing in different ingredients can make each batch unique. Experiment to find your favorite combination, and enjoy the fun of creating! Pro Tips Use Fresh Ingredients: Always opt for fresh or high-quality dried blueberries to enhance the flavor and nutritional value of your energy balls. Customize Your Mix-ins: Feel free to add other ingredients like nuts, seeds, or chocolate chips to suit your taste preferences and boost nutrition. Store Properly: Keep the energy balls in an airtight container in the fridge for up to a week, or freeze for longer storage! Perfect Consistency: If the mixture is too dry, add a bit more almond butter or honey; if too wet, add more oats or ground almonds. {{image_4}} If you want a nut-free option, swap out the almond butter for sunflower seed butter. This change keeps the energy balls creamy and delicious. Sunflower seed butter also adds a nice nutty flavor. Plus, it is safe for those with nut allergies. To give your energy balls a protein boost, mix in some protein powder. You can use any flavor you like. This addition makes the snack even more filling and perfect for post-workout recovery. Just a scoop can enhance nutrition without changing the taste too much. Get creative with your energy balls by using other dried fruits or nut butters. Try dried cranberries, apricots, or even chocolate chips for a sweet twist. You can also experiment with different nut butters like cashew or peanut butter. Each option brings a new taste and keeps things fun! Store your Blueberry Almond Energy Balls in an airtight container. The refrigerator is the best place to keep them fresh. This keeps moisture out and helps the flavors stay strong. You should enjoy these energy balls within 1-2 weeks. This time frame ensures you get the best taste and texture. After this period, they may lose their freshness. For longer storage, freeze the energy balls. Place them in a single layer on a tray. After they freeze, move them to a bag or container. This way, you can grab a quick snack anytime. When you need one, just take it out and let it thaw. Blueberry Almond Energy Balls can last about 1 to 2 weeks when stored properly. Keep them in an airtight container in the fridge. If you want them to last longer, you can freeze them. They will stay fresh for up to 3 months in the freezer. Just wrap them tightly in plastic wrap and place them in a freezer bag. When you want to eat them, thaw them in the fridge. Yes, you can make several substitutions in this recipe. If you have nut allergies, use sunflower seed butter instead of almond butter. You can also swap dried blueberries with other dried fruits like cranberries or apricots. For a sweeter taste, use agave syrup instead of honey or maple syrup. Adjust the recipe to meet your dietary needs. These energy balls are packed with nutrients. Rolled oats provide fiber, which helps digestion. Almond butter offers healthy fats and protein, giving you energy. Dried blueberries are rich in antioxidants, which support your immune system. Chia seeds add omega-3 fatty acids and help keep you full. This combination makes a strong snack that fuels your day. You can use fresh blueberries, but it will change the texture. Fresh blueberries contain more water than dried ones. This extra moisture can make the mixture too wet. If you want to use fresh blueberries, consider adding a little more oats to balance it out. Dried blueberries give a chewy texture and intense flavor, so keep that in mind. Yes, these energy balls are vegan-friendly. They use almond butter, dried fruits, and chia seeds, which are all plant-based. If you choose maple syrup instead of honey, it remains vegan. This recipe fits well for those who follow a vegan diet and want a healthy snack. These Blueberry Almond Energy Balls are easy to make and great for snacks. You mix oats, almond butter, and dried blueberries with a few other ingredients. Chilling them helps firm up the balls. You can also adjust flavors or make them nut-free easily. In conclusion, these energy balls fit into your busy life. They are fun, tasty, and packed with nutrition. Enjoy them fresh or frozen whenever you need a quick boost. These snacks help you stay healthy and satisfied all day.

Blueberry Almond Energy Balls

Nutritious and delicious energy balls packed with blueberries and almonds, perfect for a quick snack.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 45 minutes
Course Snack
Cuisine American
Servings 12
Calories 100 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1/2 cup creamy almond butter
  • 1/2 cup dried blueberries
  • 1/3 cup honey or pure maple syrup
  • 1/4 cup finely ground almonds or almond flour
  • 1/4 cup chia seeds
  • 1/2 teaspoon pure vanilla extract
  • a pinch sea salt
  • 1/4 cup unsweetened shredded coconut (optional)

Instructions
 

  • In a large mixing bowl, add the rolled oats, ground almonds, chia seeds, and a pinch of sea salt. Stir these dry ingredients together until well mixed.
  • In a separate smaller bowl, combine the almond butter, honey (or maple syrup), and vanilla extract. Mix these ingredients until you achieve a smooth and creamy consistency.
  • Pour the smooth almond butter mixture into the bowl containing the dry ingredients. Add the dried blueberries. Stir the mixture thoroughly until all ingredients are fully combined.
  • With slightly damp hands, take small portions of the mixture and roll them into balls approximately 1 inch in diameter. If desired, roll the formed balls in shredded coconut.
  • Line a baking sheet or plate with parchment paper and carefully place the rolled energy balls on it, leaving a small space between each ball.
  • Transfer the energy balls to the refrigerator and chill for at least 30 minutes to firm up.

Notes

For an extra layer of flavor and texture, roll the balls in shredded coconut.
Keyword energy balls, healthy, snack