Go Back
- 2 cups Greek yogurt - 1 cup fresh strawberries, hulled and sliced - 1/4 cup honey (adjust sweetness to taste) - 2 tablespoons fresh lemon juice - 1 teaspoon lemon zest - 1 cup granola (store-bought or homemade) - Fresh mint leaves for garnish When making strawberry lemon yogurt parfaits, I always start with high-quality ingredients. Greek yogurt gives a rich taste and thick texture. Fresh strawberries add natural sweetness and bright color. Honey can be adjusted for your desired sweetness. Fresh lemon juice and zest bring a zesty kick, brightening every bite. Granola provides a nice crunchy layer, which I love for texture. Finally, mint leaves add a fresh finish that looks great too. If you don’t have Greek yogurt, you can use regular yogurt or even dairy-free yogurt. For sweeteners, maple syrup or agave nectar work well in place of honey. If you want a different crunch, try using nuts or seeds instead of granola. You can also use toasted coconut flakes for a unique twist. Using these substitutions can still give you a delicious parfait. The goal is to have fun and enjoy your cooking. For the full recipe, check the full recipe section. To start, grab a medium bowl. Add 2 cups of Greek yogurt. Next, pour in 1/4 cup of honey, 2 tablespoons of fresh lemon juice, and 1 teaspoon of lemon zest. Use a spatula or whisk to mix everything together. Keep stirring until the mixture is smooth and creamy. Taste it! If you want it sweeter, add more honey. Now, find some clear glasses or dessert cups. Begin by spooning a generous layer of the yogurt mixture into each glass. Fill about 1/4 of the glass height for this first layer. Next, add your sliced strawberries. Place them evenly on top of the yogurt. This makes it look pretty and ensures each bite has fruit. For the third layer, sprinkle granola over the strawberries. This adds a great crunch and pairs well with the yogurt and berries. Continue building your parfait by repeating the layers of yogurt, strawberries, and granola. Stop before reaching the rim of the glass. Leave some space for the last layer, which should be yogurt. To finish, add a few more sliced strawberries on top of the yogurt. Top it off with a fresh mint leaf for a nice touch. This looks great and adds extra flavor. You can find the full recipe to make this delicious treat! To make your parfait shine, layer wisely. Start with yogurt at the bottom. This keeps granola from getting soggy. Use a spoon to add yogurt, then smooth it out. Next, layer strawberries evenly. This ensures every bite has fruit. Add granola next, but don’t pack it down. Lightly sprinkle it on top. Repeat layers until you reach the top. Leave a little space to add a final yogurt layer. Choose clear glasses or cups. Tall glassware shows off your layers. This makes your parfait look stunning. Use a small spoon to add honey on top for shine. For a fun touch, add a mint leaf. It adds a pop of color and fresh aroma. You can also use a few extra strawberry slices on top. This gives a beautiful finish that invites tasting. Want to mix things up? Try adding cinnamon to the yogurt. It gives a warm twist. You can also swap strawberries for other fruits, like blueberries or peaches. Fresh herbs like basil can brighten flavors. Just chop a few leaves and sprinkle on top. These small changes can make your parfait unique and tasty. {{image_4}} You can change up the flavors in your Strawberry Lemon Yogurt Parfaits easily. Try using seasonal fruits like blueberries or peaches. They add new tastes and colors to your dish. You could also mix in flavors into the yogurt. Adding vanilla or almond extract gives a nice twist. Experiment to find your perfect mix! If you want a vegan option, swap Greek yogurt for cashew or coconut yogurt. These alternatives still offer creaminess. For nut-free options, make sure to choose granola that is free from nuts. This way, everyone can enjoy the parfaits without worry! These parfaits are great for breakfast or as a light dessert. Pair them with a refreshing drink, like iced tea or lemonade, for a delightful meal. You can serve them in pretty glasses to show off the layers. Your guests will be impressed by the colors and textures! For more ideas, check out the Full Recipe for inspiration. To keep your parfaits fresh, use airtight containers. Glass jars work great for this. They help keep the yogurt creamy and the strawberries juicy. Make sure to layer the ingredients carefully. Store them in the fridge for best results. Avoid mixing layers before storing to keep the granola crunchy. You can freeze yogurt parfaits, but the texture may change. If you plan to freeze them, layer them in freezer-safe containers. Leave some space at the top for expansion. When you're ready to eat, let them thaw in the fridge overnight. This makes for easy meal prep. You can also prep a big batch and enjoy them later. Eat your leftovers within three days for the best taste. After that, the strawberries may lose their flavor and texture. If you see any water at the bottom of your container, it’s a sign to eat them soon. Always trust your senses; if it smells or looks off, it’s best to toss it. If you want to switch up the toppings, there are many options. You can use: - Crushed nuts for a crunchy texture. - Oats mixed with a little honey. - Cereal for a different crunch. - Coconut flakes for tropical flavor. These alternatives add great taste and texture to your parfait. Yes, this recipe is great for kids! It has nutrients and flavors they love. Greek yogurt gives protein, while strawberries add vitamins. The sweet honey makes it a fun treat. Plus, kids can help layer the parfaits, making it a fun activity. You can make these parfaits a few hours ahead! Just store them in the fridge. Here are some tips: - Prepare the yogurt mix and fruit in advance. - Layer them just before serving for the best crunch. - If you want to keep granola fresh, add it right before eating. To make this recipe dairy-free, swap Greek yogurt for dairy-free yogurt. Here are some good options: - Almond milk yogurt for a mild flavor. - Coconut yogurt for a creamy texture. - Soy yogurt for a protein boost. These choices keep the flavor while meeting dietary needs. You now have a clear guide to making delicious yogurt parfaits. We covered essential ingredients, step-by-step instructions, and tips for great presentation. Remember, you can customize flavors and make this recipe fit your needs. Whether you want a quick breakfast or a fancy dessert, these parfaits are versatile. Use the storage tips to keep your leftovers fresh. Enjoy experimenting with different flavors and ingredients. Your parfaits will impress anyone, and they are fun to make!

Strawberry Lemon Yogurt Parfaits

Indulge in a refreshing treat with these delightful Strawberry Lemon Yogurt Parfaits! This simple recipe layers creamy Greek yogurt with sweet strawberries, crunchy granola, and a zesty lemon twist. Perfect for breakfast or a healthy dessert, these parfaits are not only delicious but also visually stunning.
Print Recipe Pin Recipe

Ingredients
  

2 cups Greek yogurt

1 cup fresh strawberries, hulled and sliced

1/4 cup honey (adjust sweetness to taste)

2 tablespoons fresh lemon juice

1 teaspoon lemon zest

1 cup granola (store-bought or homemade)

Fresh mint leaves for garnish

Instructions
 

Prepare the Yogurt Mixture: In a medium mixing bowl, combine the Greek yogurt, honey, fresh lemon juice, and lemon zest. Use a spatula or whisk to blend until smooth and creamy. Taste the mixture and adjust the sweetness by adding more honey if desired.

    Layer the Parfaits: Take clear glasses or dessert cups and begin by spooning a generous layer of the creamy lemon yogurt mixture into the bottom of each glass. Aim for about 1/4 of the glass height for this first layer.

      Add Strawberries: Next, add a layer of the sliced strawberries on top of the yogurt. Distribute the strawberry slices evenly for a beautiful presentation and to ensure that each spoonful is filled with fruit.

        Granola Layer: Sprinkle a delightful layer of granola over the strawberries. This will create a satisfying crunch that contrasts with the smooth yogurt and juicy strawberries.

          Repeat Layers: Continue to build your parfait by repeating the layers of yogurt, strawberries, and granola. Make sure to stop just before reaching the rim of your glasses, leaving some space for the final layer. You should ideally complete with a layer of yogurt on top.

            Garnish: To finish, elegantly place a few additional sliced strawberries on the top layer of yogurt. Top with a fresh mint leaf for an eye-catching touch and a hint of freshness that complements the flavors.

              - Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4

                Presentation Tips: For an extra special presentation, use tall glasses to showcase the layers beautifully. Consider drizzling a bit of honey on top just before serving to add a glossy finish. Enjoy!